Nkọwapụta
Mmiri Mmiri Ọdịdị
Agba aja aja
Isi Isi obere ịgbaze Arụmọrụ Enzymatic ≥40,000 u/Ml Mmiri Na-agbaze na mmiri
Nọmba CAS 9000-90-2
Nọmba IUB EC 3.2.1.1
Uru
Mwepụ zuru oke nke ụdị nha niile dabere na starch
Arụmọrụ dị mma na 90-100 ℃, enwere ike imecha usoro nhazi 80% n'ime nkeji ole na ole
Oke pH dị iche iche, kwụsiri ike na 5.5-9.0
Karịsịa maka usoro steaming pad na-aga n'ihu Ngwọta na-adịghị ize ndụ gburugburu ebe obibi
Njirimara
Okpomọkụ dị irè: 55-100℃,okpomọkụ kachasị mma:80-97℃
Enzyme ahụ ka na-arụ ọrụ na 100℃. Okpomọkụ mberede ruo 105-110℃ mgbe a na-agbaze mmiri.
PH dị irè: 4.3-8.0,PH kachasị mma:5.2-6.5
Ngwa
N'ime biya, tinye enzyme n'ime otu bat n'ọkwa nke 0.3L/T maka 20000u/ml, bulie okpomọkụ ruo 92-97℃, debe ya maka nkeji 20-30.
Mgbe ị na-emepụta mmanya, tinye enzyme n'ọkwa 0.3L/T maka 20000u/ml na PH 6.0-6.5. Maka imepụta akwa, usoro kachasị mma akwadoro bụ:
Usoro ntinye mmiri: 2.0-6.0g(ml)/L, PH6.0-7.0, na 85-95℃, maka nkeji 20-40.
Usoro uzuoku na-aga n'ihu: 4.0-10.0g(ml)/L, PH6.0-7.0, na 95-105℃, maka nkeji 10-15. Nke a dabere na 20000U/ml.
Ngwugwu na Nchekwa
A na-eji drum plastik eme ihe n'ụdị mmiri mmiri. A na-eji akpa plastik eme ihe n'ụdị silid. A ga-echekwa ya n'ebe kpọrọ nkụ nke nwere okpomọkụ dị n'etiti 5-35℃.
Notice
Ozi dị n'elu na nkwubi okwu enwetara dabere na ihe ọmụma na ahụmịhe anyị ugbu a, ndị ọrụ kwesịrị ịdị ka ojiji bara uru nke ọnọdụ na oge dị iche iche iji chọpụta usoro na usoro kacha mma.