Na Aha Chemical:Cmmea
Myiri: Achịcha methyl
Molular: RCON (Ch3) Ch2CH2OH
Nọmba: 371967-96-3
Nkowa
Mputa(25℃):Na-acha odo odo na-acha odo odo
Isi: Obere agwa
ph (5% methanol, v / v = 1): 9.0 ~ 11.0
Mmiri mmirindinaya(%): ≤0.5
Agba (haven): ≤400
Glycerin ọdịnaya(%):≤12.0
Amine Uru(mg koh / g):≤15.
Ndi mmadu:
(1) iwe na-enweghị nsi, ala na nkwụsi ike; Ọ nwere ike dochie 6501 na cmane.
(2) arụmọrụ dị oke mma; Ezigbo afụ - na-abawanye na ngụkọta ngwa ahịa.
(3) Ngwaahịa a dị mfe ịgbasa ma gbazee na mmiri, mfe iji rụọ ọrụ na ojiji ngwa ngwa na-enweghị kpo oku.
Ojiji:
Usoro ọgwụgwọ a tụrụ aro:1 ~ 5%.
Mbukota:
200KG (nw) / plastik plastic
Ndụ Ndụ:
A na-emechi, echekwara na ebe dị ọcha ma kpọọ nkụ, yana ndụ shelf nkeotuafọ.